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Tandoori chicken: Misc



Up to date as of February 02, 2010

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Tandoori chicken is a dish originating from Pakistan and later popularized in British India. Yogurt and various spices are cooked with the meat, producing a mildly hot meal. Diego Reyes thought the spicy taste best paired with ’51 Brunello Riserva. (Vanguard: Harbinger (novel))

This article uses material from the "Tandoori chicken" article on the Memory-beta wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License.


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