| Release date | Unknown edit |
|---|---|
| Members only? | Yes |
| Quest item? | No |
| Tradeable? | Yes |
| Equipable? | No |
| Stacks? | No |
| High Alchemy | 300 coins |
| Low Alchemy | 200 coins |
| Destroy | Drop |
| Store price | Not sold |
| Exchange price | Raw: 2,159 coins update Cooked: 2,738 update coins |
| Examine | Raw: Looks wrinkly. Cooked: Tasty! |
| Weight | 0.35 kg |
Sea turtles can be fished by members who have level 79 Fishing or higher, and sea turtles can be cooked by members who have level 82 Cooking or higher. Sea turtles heal 21 hitpoints in one serving.
Sea turtles, like manta rays, can only be caught during the Fishing Trawler minigame.
Sea turtles give 38 Fishing experience per catch, and 211.3 Cooking experience for successfully cooking a sea turtle.
Sea turtles are possibly the rarest food in RuneScape, because they do not sell very easily, and they are much more rare than Manta rays.
Fossegrimen will accept a raw sea turtle to enchant a Lyre with 4 charges, or 6 charges while wearing Fremennik sea boots. Interestingly, it is one teleport charge more than enchanting with a Manta ray.
With level 99 Cooking and Cooking gauntlets, players still burn roughly one out of every four sea turtles. However, cooking them at the Lumbridge Castle cooking range, with level 99 Cooking and using the Cooking cape to temporarily raise Cooking to level 100, players only burn about three out of twenty-eight sea turtles.
| Tools/Utensils | None |
|---|---|
| Ingredients | Raw sea turtle |
| Fishing Level | 79 |
| Fishing Method | Fishing Trawler |
| Fishing Spot | Fishing Trawler |
| Fishing Experience | 38 |
| Cooking Level | 82 |
| Level at which it stops burning | Never |
| Cooking Experience | 211.3 |
| Range Only? | No |
| Instructions | Use raw sea turtle with fire or range. |
| Servings | 1 |
| HP per Serving | 21 |
Please note: All fish articles are undergoing a major rewrite to comply with the new policies in RS:G. Please do not revert edits made to this template or articles.
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See also: Objects.
Add historical information about this object.
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