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Costmary: Misc

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Up to date as of February 13, 2010

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Costmary
An herb belonging to the composite plant family, which includes daisies, dandelions, marigolds and sunflowers. The silvery, fragrant costmary leaves have a minty, lemony character. They're used in salads, and as a flavoring in soups, veal and chicken dishes and sausages.

This article uses material from the "Costmary" article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attribution-Share Alike License.

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